Sunday, October 17, 2010

{Fall Table} Moose Bites

WB 099

I heard about this simple recipe from my sister-in-law and had to give it a try. I call these little treats Moose Bites. Once you’ve had one, you’ll be reaching for more and making up these supremely easy snacks for teacher gifts over the holidays.

  • Square Butter Pretzels
  • 1 bag Rolos
  • 1 6 oz. bag Pecan halves

Preheat oven to 170 degrees.

Line a large cookie sheet with parchment paper.

Lay out pretzels, unwrap Rolos, and top pretzels. Pop into the oven for 4-6 minutes. Pull the cookie sheet out and quickly press pecan halves into the softened chocolate.

Allow to cool for a moment or two and then place the pan in the fridge to cool completely and set. This takes about ten minutes. Now give ‘em a try and then come tell me what you think!




  1. YUM!!! I just made these and they are delicious!! Any idea how long they will keep? Not that they'll last that long in my house. Seriously, the mix of salt and chocolate and caramel is awesome! Thanks!

  2. I've never been able to keep them around for long enough to test, but I think they would probably do well in a sealed bag for several weeks. So glad you liked them!

  3. I spoke to a friend who sends these to her military man in a care package because they last so well! Yummy!


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